Reasons to buy CUCKOO CMC ASB601F:
Reasons to buy Buffalo QCP415 Pressure Cooker :
PERFORMANCE |
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DESIGN |
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FEATURES |
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Buffalo QCP420 Pressure Cooker Is a professional stainless steel pressure cooker and canner.
This pressure cooker is your go to appliance if you need any ingredients canned and preserved for a really long time. Pressure canning is the only safe method of preserving vegetables, meats, poultry, and seafood.
CUCKOO CMC-ASB601F | 6QT. 8-in-1 Electric Pressure Cooker | 14 Menu Options: Rice, Slow Cooker, Sauté, Steamer, Sous Vide & More, Stainless Steel Inner Pot, Made in Korea | White/Gold, efficient and smart, non-stick inner pot, safe steam release,11.6 x 15.6 x 12.6 inches
This pressure cooker is made with stainless steel with a capacity of 16 litres. It weighs 11 pounds and can only be operated manually. It features 6 safety features for your protection and convenience.
Have 1 multicooker replace 8 small appliances (pressure cooker, slow cooker, rice cooker, steamer, food warmer, yogurt maker, sous vide, & sauté pan) to make a variety of different meals and to instantly free up countertop space
Buffalo QCP415 Pressure Cooker is a multicooker. It can cook anything from rice and grains, pasta, meat to vegetables.
Available- Automatically releases the industry high-pressure level softly and quietly for safe, convenient cooking.
This pressure cooker has an emergency pressure relief safety device.
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Available- Cuckoo perfected the art of cooking rice. There are many different ways you can cook rice, so we provided 7 rice/grain cooking options for you to choose from.
It can cook rice and any other grain perfectly.
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Features a user-friendly, modern LED screen complete with touch controls, a pre-set timer, 3-language voice guide (English, Spanish, Chinese), and pre-set functions that can cook any type of grain to perfection
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15 Quarts
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Buffalo QCP415 Pressure Cooker is built using stainless steel which makes conduction of heat throughout the cooker fast and even.
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it has 6 safety features which include; safety vent, safety lock, safety valve 2,extra safety valve, vent filer, safety valve 1
Rice Scoop Manual
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11.6 x 15.6 x 12.6 inches
11 x 11 x 9.7 in
Unique 11 menu options for increased versatility; Ranging from the multi cook, steam cook, slow cook, white rice, sticky rice, sushi rice, general rice, brown rice, GABA rice, multigrain, super grain, vegetables, bean & chili, soup, stew, porridge, browning fry/sauté, yogurt, canning, oven, pasta/noodle, sterilization, my recipes. It has a 10 cup large cup capacity perfect for large families. The 10-cup (20 cups cooked) rice cooker provides the perfect serving amount for larger families Pre-programmed Multi-cook functions offer ultimate versatility; Sushi Rice, Chicken Soup, Porridge, Ferment Bread, Bread Baking, and more. It has a water drainage system that collects excess water vapors after cooking is finished to maintain the flavor of rice. To keep the taste of food fresh, maintain a clean environment, prevent bad odors and bacteria by collecting water created during cooking. It makes the perfect batch of rice, and it stays good and fresh in there for days. Delay your cooking time up to 12:50 hours. You can pre-set the time when you want the rice cooker to start cooking. Once the rice is cooked, you do not even need to be around the rice cooker for further actions. The rice cooker automatically switches to keep-warm mode. 14 Practical safety features to protect you better and keep you safer. The feature includes the lid locking device, automatic emission device (Solenoid Valve), magnetic safety sensor, pressure control device, auto temperature controlling device, and many more. Cuckoo’s patented technology to quietly discharge the steam through 8 steam walls. S-Line Path Steam walls direct steam for a quiet & safer steam release when cooking. The cuckoo has a long life span even if you have it running for 24 hours. The stainless steel inner pot is very durable and strong. You just have to maintain and use it with care to get the most of it. After cooking rice it displays the number of hours the rice has been in there. It'll keep it warm and edible for a pretty long time. It doesn't start smelling funky until after the 48 hr. mark. When the rice is done, a Korean/English/Chinese voice that covers the issue of diversity comes on and pleasantly lets you know.
• fast cooking • made of stainless steel for durability • It is very easy to clean • It is perfect for commercial cooking • Saves more 75% time, energy and money. • Has a manual pressure release and safety valve.
• The cookbook that comes with it is in Korean so that may not be helpful for a non-Korean speaking person.
• This pressure cooker is not commercial. • It is not electric • Lacks a pressure gauge • It is not programmable.
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26 PSI (178 KPa)
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