Reasons to buy Jura Impressa S9 Classic One Touch:
Reasons to buy Jura 15145 Automatic Coffee Machine :
PERFORMANCE |
WINNER :
Jura Impressa S9 Classic One Touch
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DESIGN |
WINNER :
Jura 15145 Automatic Coffee Machine
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CONCLUSION |
DRAW :
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This espresso machine is fully automatic providing you with the finest cup of coffee at your convenient time.
This machine is fully automatic with a bean to cup technology giving you the finest tea just by a touch of a button
The revolutionary fine foam technology ensures unique milk foam quality with a fine, feather-light consistency
Prepare 12 barista quality specialties including perfect espresso with JURA's exclusive Pulse Extraction Process which optimizes the extraction time.
This espresso machine uses a pulse espresso extraction process to deliver a very defined espresso with a good consistence
The WE8 allows you to make trend specialties finished with milk and milk foam at the touch of a button, without having to move the cup.
The steam wand uses the perfect pressure to provide you with the micro foam milk texturing.
Multi-level Aroma G3 burr grinder produces between 5 and 16 grams of coffee per drink.
The espresso machine is designed to make 6 specialty drinks which is perfect for its grind size dial.
This espresso machine has two thermoblock heating system.
The WE8 comes with many options for programming and customization for a very good quality based coffee.
Enjoy Americanos at the touch of a button and simultaneous coffee and milk preparation for the fastest service ever.
This espresso machine is designed to prepare coffee and milk simultaneously to provide you with the perfect brewed milk associated drinks.
This machine has an automatic grinder adjustment depending on the size of the cup to be used.
Machine has an automatic grind adjustment where coffee strength can be adjusted for each preparation.
Machine has automatic milk conversion from milk to milk foam.
The filling level of the bean container is continuously monitored optically to end problems with grinders running empty.
This espresso machine uses a 15 bar high performance pressure pump.
Machine has a 15 bar high performance pressure pump which ensures the coffee is brewed to perfection
Machine has an automatic energy saving mode feature which helps to minimise power consumption.
You can also set various energy-saving modes on your Impressa S9 Classic. Modes such as “save no”, “save level 1”, and “save level 2” make your coffee machine more energy efficient.
Button control.
Button control
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Machine is TUV certified
This espresso machine is TUV certified
This machine is designed with a compact footprint making it ideal for small offices and self serve coffee bars.
This espresso machine is designed with a sleek compact footprint.
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101 ounces
A mini graphic display shows the menu system with graphical cues such as "fill water tank", "press rinse", "empty tray" and other cues.
Machine has a maintenance status display which alerts you when the machine needs an upgrade.
22 pounds
96 oz
17.5 x 11.6 x 16.5 inches
17.9 x 25.1 x 25.7 inches
101 ounce water tank, 17.6 ounce bean container,Perfect machine for your workplace - ideal for small offices and self-serve coffee bars, single serve machine, fresh taste with very limited waste,JURA is always freshly ground, not capsuled, Fast and precise AromaG3 grinder grinds whole beans to the optimum fineness, Prepare 12 barista quality specialties at the touch of a button.
Preparation at the touch of a button Hot water function High-performance pump, 15 bar Coffee strength can be adjusted for each preparation Rotary Switch. Height-adjustable coffee spout. Energy Save Mode The Aroma plus grinder can grind fresh coffee beans twice as fast as conventional grinders Two thermoblocks Rotary Switch and TFT colour display ensure intuitive operation. You can create any coffee you could possibly want in no time at all.
Machine is considered to be pricey since it lacks some features.
Reliance on dated control system technology and LED display Single boiler, and strange design choice that forces you to have to physically move your cup around during the coffee making process
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